A kitchen deep cleaning goes beyond your typical daily wipe-down and delves into the nooks and crannies, tackling built-up grime, dust, and grease.
It’s essentially a spring cleaning for your kitchen, restoring it to its sparkling, hygienic best. Here’s a breakdown of what it usually involves:
Appliance Deep Dives:
Stove and Oven: Remove grates, knobs, and burners for individual scrubbing. Degrease surfaces, clean the oven interior (including self-cleaning options if available), and wipe down exteriors.
Refrigerator: Empty and defrost (if needed). Remove shelves and drawers for washing. Wipe down all interior surfaces and exterior with disinfectant.
Microwave: Clean interior with baking soda and vinegar solution. Wipe down exterior.
Dishwasher: Run a cleaning cycle with a dishwasher cleaner. Wipe down exterior.
Sink and Garbage Disposal: Scrub sink thoroughly, paying attention to corners and faucet. Disinfect and degrease disposal.
Cabinet and Counter Conquest:
Empty cabinets and drawers, removing all items. Wipe down shelves and drawer interiors with appropriate cleaners for the surface material.
Declutter and reorganize items as you put them back.
Clean cabinet exteriors, removing dust and grime.
Deep clean countertops, tackling tough stains and disinfecting surfaces.
Floor to Ceiling Freshening:
Remove cobwebs and dust light fixtures, ceiling fans, and vents.
Wash windows and wipe down windowsills.
Clean and disinfect walls, especially near the stove and sink.
Mop floors thoroughly, using appropriate cleaners for the type of flooring.
Additional Touches:
Clean exhaust fan filters.
Wipe down light switch plates and outlet covers.
Clean and disinfect trash can and surrounding area.
Sharpen knives (optional).
For better results and outputs please contact best service provider.